…+ Using hands or a dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines and pot sinks are at

…+ Greet guests, answer questions, and assist whenever possible + Process sale with point of sale system and bag merchandise + Maintain records related to sales +

…+ Review floor plan and reservation book daily to create seating charts + Seat guests and maintain control of wait times + Inspect dining and serving areas to ensure

…+ Coordinate all daily activities and plan for sufficient staffing to clean guest rooms and public areas; assist in the training of new housekeeping team members +

…+ Deliver beverages and other products throughout the facility + Stock product in beverage storage; ensure inventory levels of supplies are maintained + Report all