…. Associate degree in Cardiovascular Technologist Program (CVT) or equivalent. . Registration by Cardiovascular Credentialing International (RCIS) . An active.

…Under the supervision of the Manager of Nutrition Services and/or the Department Supervisor, the cook, both AM and PM positions, prepares all hot food for patients,

…Serve as subject matter expert in developing long-range interpretive master plan(s) and annual action plans. Develop, coordinate, promote and deliver interpretive

…Nutrition Attendant **Available Shifts: Part time and Per Diem Variable Shift** Under the direction of a Registered Dietician and the Manager of Nutrition Services,

…Customer Experience Engages customers and patients by greeting them and offering assistance with products and services. Resolves customer issues and answers questions