…* Oversee guest services and resolve issues. * Food order and chicken order * Training and coaching team members * Running a daily shift * Forecasting, crew schedule

…Lead by example: Team Up, Own It and Passionately Serve! Create and foster a TOP Culture within your department. Give Shout Outs to your Team Members that Team Up,

…As part of the BOH team, you'll be responsible for food preparation that meets or exceeds hospitality and service standards, and must be able to prepare all foods to

…-Monitor team members to follow all service standards. -Supervise service of guests, being watchful of signals from guests in need of service. -Assist manager to

…-Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to