Steward

We are currently looking for a steward who will help to clean the public area as well for 16 hours a week. As a steward you have an eye for cleanliness of not only the dishes but the whole kitchen, breakfast, bar and back area. You are comfortable in working during high-peak and low-peak moments. Duties Operate pot washing machinery Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures Cleans large equipment as assigned, following established procedures Stack and store all cleaned items in an organized and safe manner If any breakages or chipped items found, then remove them from circulation Cleans and maintains floors and walls in kitchen and dishwashing area, as well as public area such as breakfast and bar area Cleaning the kitchen freezers and fridges Dispose of waste as per the hotel and authority standards and adhere to recycling guidelines Ensure waste bin area is kept clean and tidy Maintaining a hygienic working environment in accordance with hygiene regulations and company standards Follow all security and health & safety policies to work safely Report any maintenance or hazard issues to the F&B Supervisor Assist the cooks and servers as and when necessary And any other duties that may reasonably be required in line with your main duties Qualifications Preferably 1-year experience of work within the service industry or cleaning industry Knowledge of Basic Food Hygiene and cleanliness Clear communicator Eye for cleanliness Initiative taker BENEFITS FOR YOU Travel allowance as of 5 KM distance Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide Discount on Food & Beverages at Marriott hotels worldwide Free meal during your shift PH&C Pension scheme Twenty-five holidays based on fulltime employment

Location: Utrecht, NL

Posted Date: 5/7/2025